The Demeyere cookware was developed together with culinary experts who demand quality without compromises. Demeyere cookware is extremely durable and will keep its good looks for a lifetime. Demeyere cookware includes many specialized pieces for the professional with a wide range of sauté pans, skillets, casseroles, sauteuse pans, grill pans, stockpots, steamers, inserts, and accessories.
Demeyere applies advanced and appropriate technology, as well as genuine craftsmanship know-how to overcome the challenges of the most demanding and specific cooking requirements. Demeyere is the only cookware in the world that uses so many different technologies for different products and different cooking methods.
Demeyere offers three collections of high-performance, commercial-quality, cladded stainless steel cookware:
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2012 - '13 Catalog
Demeyere Atlantis Cookware is the finest and most advanced stainless steel cookware in the world. It is designed for demanding professionals, who require the utmost in performance from their cookware. Each cooking process has its own unique characteristics, and this is incorporated into the design of each piece of Demeyere Atlantis Cookware.
Straight-sided pots and pans required the transfer of heat from the bottom of the cooking vessel into the food, using the sides and lids to retain heat inside. Demeyere Atlantis Cookware features the seven-ply InductoSeal® base that combines layers of stainlesssteel, silver, and a 2mm solid copper core in a hermetically sealed base that is laser welded to the sides of the pan body. The unique base design offers 33% larger cooking surface than a traditional base with unsurpassed heat conductivity properties. The thick, surgical 18/10 stainless steel construction of the bodies and lids insulate the cookware for cooking efficiency and energy savings.
Other pans require the transfer of heat from base through to rim, such as skillets and conical sauteuse pans. Again Demeyere uses seven layers from rim to rim using its 7-PlyMaterial® construction. Combined with the ideal thickness for each type of pan, the unique design offers the chef optimum control over each cooking process.
Each design also includes the Demeyere Triplinduc® feature that utilizes three layers of stainless steel alloys for induction cooktops.
The matte polished stainless steel surface of the Demeyere Atlantis Cookware is treated with the patented Silvinox® process that improves the resistance of stainless steel to prevent discoloration, tarnishing and dulling due to handling, and contact with aggressive detergents and certain foods. Silvinox-treated stainless steel also is very easy to clean.
For many professional and amateur chefs, cooking is more than just preparing food. It is love, a passion, that can lead to the most wonderful combinations of flavour, smell and colour. It is an art. Just as for a painter, creative ideas can only be fully realised when using the correct materials. Apollo offers a very wide range of products, all developed to create culinary masterpieces. A wide range of specialised products such as conic sauce pans, sauté pans, special frying pans, steam cookers, simmering pots and a large number of woks, offers the ideal material even for the most demanding of cooks. Practical designs and applied technologies are incorporated into each article to allow for typical preparations geared to that product.
Presentation on waterless cooking using Sirocco
Largest Assortment. The Demeyere Apollo Cookware line was developed together with culinary experts, who demand quality without compromise. The Apollo cookware is extremely durable and will keep its good looks for a lifetime thanks to its highly polished 18/10 stainless steel construction and the exclusive silver-white Silvinox® finish. The Demeyere Silvinox finish is easy to clean and prevents discoloration, tarnishing, and dulling from handling, aggressive detergents, and certain types of food. All Demeyere Apollo straight-sided pots, casseroles, sauté pans, and stockpots have the unique patented Triplinduc® 7-ply base with a 6 mm pure aluminum conducting layer. The Triplinduc layer ensures highest performance with perfect heat distribution on any cooking surface, including induction. For cooking methods requiring heat distribution to the base and the sides of the pan, Demeyere relies on its unique 7-PlyMaterial® construction of stainless steel layers around an aluminum core throughout the pan. Welded handles are constructed in thick stainless steel for comfort and handling ease and remain cool on the stovetop. The lids fit inside the inner edge of the cooking pots to provide a tight seal for retaining steam and flavor, making waterless cooking or fat-free cooking possible. Each piece is ovenproof and dishwasher safe. Demeyere Apollo Cookware is backed by a 30-year warranty.
Specialty Professional Cookware
Oval Fish Pan